A bun-derful tradition: spreading Easter cheer with a tasty treat!

A batch of freshly baked hot cross buns sit on a table with a plate of butter and blueberries.

Few people can resist a hot cross bun. The delicious treat, marked with a cross on top, is traditionally made with currants or raisins, although these days there is a whole plethora of variations on offer, which means there’s something for everyone. And not only is it a tasty addition to the Easter table, the […]

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